Nakamura Shuzo (中村酒造株式会社)
Nakamura Shuzo is a brewery in Hagi, Yamaguchi Prefecture, that makes sake beside the Ubakura Canal. Its brand is Takarabune.
What kind of brewery is Nakamura Shuzo?
Nakamura Shuzo has brewed sake in Hagi since the Meiji era. According to the brewery, brewing began in the generation of the owner's great-grandfather, and the current head is the fourth generation. In recent years the owner has taken over the toji role. The brewery keeps long-established methods while adding new approaches. The name Takarabune comes from the scene of boats returning with a large catch of shirouo, the whitebait taken in spring, and expresses wishes for happiness and prosperity.
- Other
- Brewing that keeps long-established traditional methods.
Can you visit Nakamura Shuzo?
- Tours
Tours are accepted at any time, and anyone may visit freely. Groups are welcome. Large buses should contact the brewery in advance.
- ShopOffered
Hours and booking rules change, so check before you go. Official website
Other brewery tours in Yamaguchi
Compiled with AI from public pages, mainly the brewery’s own site (not yet checked by the brewery)Sources: shirouo.jp